A barley tea made with barley grown in Fukuoka Prefecture and Saga Prefecture. The tea was dry roasted to obtain top quality roasted barley kernels.
The tea has a natural and rich toasty flavor.
This caffeine-free barley tea can be enjoyed by all – children, elderly – at any time of the day.
1. Add tea leaves
1 tea bag
2. Add water
1.5 L (50.72oz) Boiling
3. Brew
3 minutes
4. Serve
Bounce the tea bag(s) up and down a dozen times. Remove the bag(s) and enjoy your tea!
1. Add tea leaves
1 tea bag
2. Add water
1 L (33.81oz) boiled then cooled water
3. Brew
2 hours
4. Serve
Stir, remove the bag(s) and enjoy your tea!
Product type: Barley tea
Format: Tea bags
Ingredient(s): Barley (Oomugi)
Allergens information:
Contains: None.
Produced in a facility that handles: Buckwheat.
Place of origin: Japan (Fukuoka Prefecture and Saga Prefecture)
Net weight: 320 g (11.29oz)
Best-before: 1 year from production date in Japan.
Storage method: Avoid direct sunlight, high temperature and humidity, and store at room temperature.
Product size: 19.0 x 30.5 x 4.0 cm (7.5″ x 12.0″ x 1.6″)