DAMWOO Sanchae Namul Bibyobob. 

1. What is Namul? 

"Namul" refers to a Korean dish made from various vegetables and herbs that are usually seasoned and lightly cooked or steamed. It often includes ingredients like spinach, bean sprouts, and fernbrake, and is typically served as a side dish. Namul can be prepared with a variety of seasonings, including sesame oil, garlic, and soy sauce, and is known for its nutritional benefits and distinct flavors.

2. Temple Food

Damwoo Bibyobob is also well-known as a type of temple cuisine.

3. Goheung, Korea

The characteristic of Damwoo namul is that it grows while being exposed to the sea breeze along the coast. It is a healthy food grown without pesticides in the Goheung region of Jeollanam-do, South Korea.

 Ingredient : 100% Product of Korea

Korean Goldenrod 28%, Tracle Mustard 28%, Shitake mushrooms 28%

Fried Chicken mushrooms 9%, Cordyceps 7%

How to store

Avoid moisture and direct sunlight, and store at cool and shade room temperature

Let's enjoy a variety of Damwoo Namul !