Ingrendients:

Flour(made in Japan), sugar, lactose, cocoa butter, whole milk powder, vegetable oil, shortening, sugared condensed milk, yeast, sake powder, sake lees powder, malt extract, salt, emulsifier, flavoring, acid agent, red beet coloring, inorganic salt, polysaccharide thickener

Nutritions(every 1 pack):

Calorie 44kcal, protein 0.58g, fat 2.2g, carbohydrate 5.6g, salt 0.036g

This product share producing line with product have egg, peanuts, shellfish component.

The biscuit part were baked and is possible to make chocolate part looks black. It is not a quality issue.

The sake powder and sake lees do not contains alchol component. The sake lees has been heated to remove alchol.

The chocolate part will melt in high temperature and when harden again, the far and oil might separate from chocolate and turn to white dot, the taste will be worse but is safe to eat.

Storage: storage at some place could avoid direct sunlight and high temperature moisture enviroment.

Manufacturer: EZAKI GLICO CO.,LTD. Osaka-Fu Osaka-Shi Nishiyodogawa-Ku Utajima4-6-5

Manufactured address: EZAKI MANUFACTURING JAPAN CO.,LTD. Kitamoto factory Saitama-Ken Kitamoto-Shi Nakamaru9-55

Used TOKYO MINATO BREWING CO.,LTD.'s sake powder. This company was eastablished in 1812 years and they used Kanto area produced rice and water to create their sake products. It has a rich flavor of sake frangrance and a refreshing after taste. You could enjoy the special taste of Japanese rice sake of this product.

The sake powder and sake lees is 1% of this product.