Prefecture: Shimane
Producer: Yoshida Furusato Village
Ingredients: Mochi rice (Shimane Prefecture), sugar (beet sugar), azuki (red beans) (Shimane Prefecture), 16 kinds of mixed cereals (mochi brown rice, naked barley, germ pressed barley, glutinous wheat, young brown rice, glutinous black rice, glutinous millet, glutinous red rice, pearl barley, green soybean, awa millet, black soybean, yellow soybean, azuki bean, Japanese millet, corn), salt
Vegan, Dairy-free
Size: 150g
Storage: Refrigerate after opening and use as soon as possible.

Nothing will make you feel like a child again like a warm sweet bowl of zenzai. Zenzai is a traditional Japanese dessert soup made with azuki (sweet beans) and plump hot mochi (glutinous rice). Unique to this zenzai is the mix of 16 different grains which add wholesome tastes and textures to the sweet mellow soup. 

The founder of Yoshida Furusato Village began growing agricultural products on his own farm because he wanted to know where, who and how his agricultural products were made, to ensure the safest and highest-quality ingredients. He received funding with the help of governments, enterprises and even local citizens (the youngest was 24 years old and the eldest who was 85 years old) with a goal of helping to reinvigorate the depopulated and largely abandoned town of Yoshida through the production of organic, locally grown produce. 

Suggested use:Transfer the contents of the bag to a heat-resistant container, cover and heat in the microwave for 1½ -2 mins (500W).