A smooth and refreshing sake that drinks as brisk and refrehsing as a cold winter morning. Internationally renowned as a perfect example of the Niigata region's signature crisp and clean brewing style, this Junmai Daiginjo has a restrained and delicate aroma offering hints of steamed rice with the barest touch of florility and earth, and the first sip evokes a gentle rice flavor with a pristine and invigorating dry finish. Pairs exceptionally well with sashimi, carpaccio, and ricotta cheese.
Alcohol: 15.5%
Class: Junmai Daiginjo
Rice: Yamada Nishiki
Rice-Polishing Ratio: 45%
SMV: 4
Acidity: 1.2
Hakkaisan 45 Junmai Daiginjo Sake