Shirauo (Icefish):
Shirauo stands out for its versatility and is traditionally enjoyed in cooked preparations to ensure safety:
Essential Information:
Embrace the culinary heritage of Japan with our Shirasu and Shirauo offerings. Perfect for those looking to explore traditional flavors or add a touch of sophistication to their cooking, these seafood delicacies promise to transport your taste buds to the shores of Mie Prefecture.