Indian jujubes are smooth, egg-shaped fruits that are crisp, juicy and
sweet, and are best enjoyed fresh out-of-hand — just like an apple! The
fruit is a striking bright green when harvested and will continue ripening
and changing color after harvest. The delicately sweet fruit turns from
green to yellow and develops a red/brown blush. As sugars continue
developing, tasting notes lean more towards pineapple, tropical notes.
Indian Jujubes are a well-known fruit for consumers in India, Taiwan,
China, Japan and Singapore, and now US consumers will have access
for the first time!