Pure ground organic green tea leaves grown wild and unshaded in full sun. Fantastic as a latte. Straight from Jeju Island, South Korea. 
 

Key flavors: Green, slightly nutty, strong tannins

Bronze medal winner of the 2021 Golden Leaf Awards

Ingredients:  Organic green tea*
*Regenerative Organic Certified

LATTE RECIPE

• Mix 2 teaspoons powder in 1-2 Tablespoons water until smooth. 
• Add 1 cup milk of choice
• Stir in maple syrup to taste.
   

*Can be enjoyed hot or cold.