You will notice a refreshing Ginjo flavor in this sake immediately after tasting it. In addition to its depth of flavor, Ginjo sake is renowned for its balance of acidity and sweetness. Soft and smooth entry. Floral notes of lychee and kiwi. Complex. A wonderfully balanced, top of the line beveral for those looking for a refined classical styled "Ginjo" sake. Wide range of flavor and depth with a clean finish.

Alcohol: 15%-16%

Classification: Ginjo

Polishing Rate: 60%

Rice Grain: Tohoku Rice

SMV: +4.0

Acidity: 1.3

Location: Fukushima

Producer: Okunomatsu

Okunomatsu Ginjo Sake