Brand: Sempio
Country of Origin: South Korea
Package Information: Pouch
Capacity & Quantity: 135g
Calories: 413 kcal (135 g)

How to cook
1. Boil noodles in 700ml of boiling water for about 3 minutes and 30 seconds.
2. Rinse enough in cold water to remove moisture and enjoy it with spicy sauce.

The spicy and sour seasoning is excellent by adding domestic onions to red pepper paste and apple vinegar.
The texture of the noodles is more chewy and sticky because it is made using a vacuum aging dough method.
You can taste the noodles properly by capturing carefully selected ingredients neatly and lightly in a traditional way.