Origin Region: Wuyishan City, Fujian Province
Harvest: May~June, 2024
Altitude: 1300m～1800m
Varietal: Varietal

Tasting Note
The liquid is a vibrant orange-red, crystal clear, and carries a robust scent of toasted nuts intertwined with cinnamon. It has a subtle hint of floral notes, a full-bodied flavor, and a depth of complexity within its character

Brewing Tips
It is recommended to use a lidded bowl for brewing. Pour boiling water at 100°C slowly along the bowl's inner wall and immediately pour it out to rinse the tea leaves. Refill with water, wait for about 30 seconds, and then pour the tea into a fairness cup. Allow the tea to cool to a suitable drinking temperature before enjoying. The tea leaves can be brewed multiple times.