Hojicha made from tea leaves produced locally in Japan and carefully roasted.
This aromatic tea is characterized by a refreshing flavor. Hot brewed, this tea can be enjoyed by all - children, elderly - anytime.
1. Add tea leaves
1 tea bag
2. Add water
500 mL (16.91oz) Boiling
3. Brew
2-3 minutes
4. Serve
Bounce the tea bag(s) up and down a dozen times. Remove the bag(s) and enjoy your tea!
1. Add tea leaves
1 tea bag
2. Add water
1 L (33.81oz) Boiling
3. Brew
Cool in the fridge
4. Serve
Stir, remove the bag(s) and enjoy your tea!
Product type: Hojicha (roasted Japanese green tea)
Format: Tea bags
Ingredient(s): Japanese green tea
Allergens information:
Contains: None.
Place of origin: Japan
Net weight: 160 g (5.64oz)
Best-before: 1 year from production date in Japan.
Storage method: Avoid direct sunlight, high temperature and humidity, and store at room temperature.
Product size: 21.0 x 30.0 x 2.5 cm (8.3″ x 11.8″ x 1.0″)