Laxmi Ponni Boiled Rice is loaded with the goodness of water soluble mineral salts and proteins. This parboiled rice porridge is the best suitable food for infants to start with after lactation. Parboiled rice has a low glycemic index which is much lower than steamed and raw rice, and is a boon for diabetic patients who love to eat rice. This Premium range of ponni rice comes from a paddy variety called Sona Masoori, grown in the belts of Sindhanur, Karatagi in Karnataka. This paddy is directly sourced from the farmers who have been cultivating this variety for generations.