NATURE GREEN LIFE Calo Bowl(Low-Calorie Microwavable Rice Cooker)

Did you have a hard time holding back the delicious white rice?

Reduce your carbohydrate intake by calories!

Put it in the microwave and have low-carb rice ready in 12 minutes!

45.5% reduction in carbohydrates

44% fewer calories

• Material: BPA-Free Polypropylene (PP), Silicone
• Country of Origin: Korea
• Size: 20cm x 17cm x 12.5cm (7.87inch x 6.69inch x 4.92inch)
• Function: Microwave low-sugar, low-calorie rice cooker
• Color: Cream
• Composition: Outer pot lid, inner pot lid, inner pot tray, outer pot

Calo Bowl is a low-sugar/low-calorie instant rice maker that preserves the taste of rice and significantly reduces carbohydrates!

Calo Bowl is a product with unique technology that has passed the strict standards of the Korean Intellectual Property Office.

This is Korea’s first microwave low-sugar/low-carbohydrate maker.

Start your daily diet lightly!

Nature Green Life is a specialized diet health functional food brand that studies the causes of body fat.

For a healthy life for people of all ages and genders, we go one step further from diet supplements and propose products that can improve the root cause of body fat.

"Calo Bowl" aims for a natural diet that does not force you to change your eating habits and a diet that can be maintained for a long time without stress.

CALO BOWL is,

• Reduced calories and carbohydrates by up to 54.5%
• Industry’s first microwave-only mortgage rice cooker
• Quick completion in 12 minutes!
• Safe BPA-FREE material
• Detachable design for easy cleaning
• Products made in Korea
• Minimal design

What is the secret to low-sugar rice made in the microwave?

1. When heat is applied to the calorie ball, the high-temperature steam generated separates the sugar from the rice.
2. The sugary substances drain into the bottom tray, completing delicious low-sugar rice.

Tip for making delicious rice!

• This is the most important. Be sure to soak the rice for at least 20 minutes before cooking!
• Calo Bowl cooks rice using high-temperature steam for a short period. If raw rice is used, heat is not properly transmitted to the inside of the rice grain, causing the rice to become undercooked.

Safe materials & safe production for the health of the whole family

Calo bowl is made of polypropylene (PP), a material used in medical devices and baby bottles. In addition, it is a safe product with no environmental hormones (bisphenol A) or four major heavy metals detected.

Instead of disposable products that create waste every time you use them, protect the health of the planet with Calobol!

• Compliance with Ministry of Food and Drug Safety safety standards
• Freezer available
• High heat resistance and not easily deformed
• Easy to clean with water
• BPA FREE

How to use Calo Bowl

1. Fill a 100mL measuring cup full of rice (1 serving = 100mL measuring cup = 100g rice). Calo bowl can cook up to 3 people.
2. Put rice into the inner pot tray and soak for at least 20 minutes* (*required). When soaking rice, use a sufficient amount of water (more than 5cm above the rice).
3. Pour water to a height of about 0.3cm above the soaked rice. You can enjoy it more deliciously by adjusting the amount of water according to your taste.
4. Cover the inner pot lid first.
5. Attach the outer pot lid until it clicks.
6. After combining the containers, microwave for 12 minutes. Based on 700W-1000W home microwave ovens, set the type that can adjust the intensity to 'High'.
7. Steam the rice for 3-5 minutes with the lid on to prepare delicious rice. The moxibustion process is essential!

• Soak brown rice/mixed grains other than white rice/glutinous rice for at least 6-24 hours, then cook with a high ratio of white rice. White rice 8: Miscellaneous grains 2

Recommend it to these people.

• People for whom diet is a lifelong task
• People with diabetes who are careful about every single food they eat
• For those who are new to blood sugar management
• Single-person households find it burdensome to cook every time
• Everyone loves rice too much to go on a low-carb diet
  

*Please Check!

Q. Do I have to soak rice?

• • Yes, you must soak the rice for at least 20 minutes before cooking. Don't forget to take care of this as it is a process to deliver high-temperature steam to the rice grains in a short period of time. *If you cook the rice without soaking it, the rice will be undercooked.

Q. I'm curious about an easy way to soak rice.

• • You can easily make delicious rice by soaking a large amount of rice at once or soaking the rice in advance.

Q. How many people can Calo Bowl cook for?

• • Can cook up to 3 servings, 300g of rice before soaking.

Q. What is the cooking time for the Calo Bowl?

• • Based on 700-1000W household use, 12 minutes in a microwave oven.
  • If it is a type of microwave oven that adjusts the intensity, use it at the ‘strong’ setting.

Q. Is it possible to cook other than regular white rice?

• • Other than white rice and glutinous rice, brown rice or other grains are not recommended. Please use only white rice and glutinous rice.
  • Please soak brown rice and mixed grains for about a day rather than 20 minutes, then mix them with a high ratio of white rice before cooking.

Handling Precautions

1. Do not use the microwave for purposes other than cooking.
2. When removing the cooked container from the microwave or opening the inner/outer pot lid, there is a risk of burns, so be sure to hold the handle and use stovetop gloves.
3. Ovens: Do not use microwave ovens, open flames, ovens, induction, or highlighters.
4. If it is an oven-type microwave oven, be sure to use it only in ‘microwave’ mode.
5. When using a microwave, water may overflow, so be careful of burns.
6. Be careful of damage and injury due to sudden changes in direction.
7. When cleaning, do not use rough metallic scrubbers as they may cause scratches or damage.
8. Do not heat with empty containers, dehydrated foods, popcorn, or oily foods.
9. If you cook food other than white rice, the product may become discolored.
10. Overflowing water while using a microwave is similar to a boiling pot, so it cannot be considered defective or a reason for return.