Top 1 products for Tibet Cordycep
Latest reviews
This is the first time I bought a pound of Cordyceps flowers on Weee. I can make several soups.
Large package, golden color, feels a bit wet
Delicious, I often cook sweet soup with jujube and snow mushrooms.
It’s a big bag, but the shelf life is only until early November.
Cooking chicken porridge is also very delicious. Beautiful color
Lots and reasonable price.
Good amount of it with on sale price.
really like this cordyceps flower, very delicious and chewy and fragrant and nutritious
The quality of this Cordyceps flower looks good?
I never bought a bag that look like that in the supermarket. First time i bought with Weee and it looks more like seeds. It doesn’t even look like the picture they posted. Is this still good to eat?
Tibet Cordycep near me
Buy your favorite tibet cordycep online with free delivery. Weee! has nation wide free shipping options with low minimums. Order tibet cordycep near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.
Popular reviews
This is the first time I bought a pound of Cordyceps flowers on Weee. I can make several soups.
Large package, golden color, feels a bit wet
Delicious, I often cook sweet soup with jujube and snow mushrooms.
It’s a big bag, but the shelf life is only until early November.
Cooking chicken porridge is also very delicious. Beautiful color
Lots and reasonable price.
Good amount of it with on sale price.
really like this cordyceps flower, very delicious and chewy and fragrant and nutritious
The quality of this Cordyceps flower looks good?
I never bought a bag that look like that in the supermarket. First time i bought with Weee and it looks more like seeds. It doesn’t even look like the picture they posted. Is this still good to eat?