Specification

30g per piece × 20pieces  = 600g

Expiration date: 12 months from the date of manufacture

Storage method
1)Avoid direct sunlight and hot and humid places and store at room temperature with good ventilation.
2)Refrigerated or frozen storage is recommended as soon as it is received.

How to eat it deliciously
Microwave it for about 10 seconds before you eat it after refrigerating or freezing it
You can feel the chewy taste.

Product Features
1. Our traditional snacks with a long history!!
It is said that yakgwa was a high-end snack that could be served at feasts, rituals, and holidays enjoyed 
in the royal court during the Joseon Dynasty.
2. Our barley powder catches the oiliness of the yakgwa, making it more savory and clean.
3. The delicious colors and savory scents of yakgwa are the natural colors and scents of our barley powder and our barley grain.
4. You can eat it with confidence because it does not contain coloring or synthetic fragrances.

Raw material name
Flour (flour: US, Australia), jade oil (foreign: US, Russia, Brazil, etc.), sugar (domestic), glutinous rice powder, 1.8% [barley (domestic) 100%],Korean barley grain syrup [92% rice (domestic) and 8% outer barley (domestic)], starch syrup, refined salt, sodium hydrocarbonate