Product Name: Aomori Menya Zetton (1 serving)

Contents: Noodles: 120 g  Soup: 50g 

Shelf life: 180 days at room temperature
Storage /Please store away from direct sunlight, high temperature and high humidity.
*The image is for illustrative purposes only and does not include any garnish.

Ingredients:

Noodle (wheat flour (made in Japan), egg white powder, salt, wheat protein), soy sauce, glass soup, animal fat, niboshi extract, salt, pork extract, niboshi powder, chicken extract, sugar, onion powder, garlic paste, niboshi, kombu/seasoning (amino acids, etc.), alcohol, brine, caramel Color, polysaccharides thickener, gardenia color, acidifier, (some of them contain wheat, egg, soybeans, chicken, pork)
Allergens: (allergens that may cause allergies)
heat, egg, soybeans, chicken, pork

About Ramen: 

Menya Zetton is a specialty restaurant that is constantly evolving its traditional niboshi ramen. The "Death Niboshi" is a popular menu item featuring a rich niboshi soup and Chinese broth. It is a popular menu item.

How to cook: 

1 Bring 550ml of water per bag of noodles to a good boil in a large pot.
2. Put the noodles into the boiling water and boil over high heat for 5-6 minutes, while breaking up the noodles. (boiling time is according to your own preference ).
3 After boiling, add the soup sauce into the pot and transfer the noodles and the soup from the pot into a serving bowl.

4 Garnish your favorite garnish (chashu pork, bamboo shoots, green onions, etc.) for an even better taste.