Shang Ji Natural Perilla Plum Juice

For over 40 years, Shang Ji has adhered to natural farming methods, cultivating plums from their own orchards. The green plums are hand-picked and brined using traditional low-salt techniques, naturally aged for over 365 days, without any bleaching or artificial additives like sweeteners, colorings, or preservatives. This method preserves the pure, natural flavor of the fresh plums. The result is a slightly sour yet salty taste, with a rich sweetness that can boost metabolism, aid digestion, and be diluted into refreshing natural juices or used in cooking to add flavor. Enjoy health and beauty with no burden!

The production process strictly follows natural farming methods, requiring significant labor and cost, but reflects a long-term dedication and care for the land. This eco-friendly cultivation method is highly praised both locally and internationally, particularly in Singapore, Malaysia, and Hong Kong.

Features:

Hand-selected green plums from the Dongxing Orchard in Chiayi, Taiwan

Cultivated with care using natural farming methods and brewed following traditional techniques

Aged for 365 days to produce the naturally fermented perilla plum juice

Rich in plum essence

Free of artificial sweeteners, colorings, and preservatives

Product Details:

Volume: 600ml ± 5ml

Ingredients: Taiwanese green plums, perilla leaves, sea salt, cane sugar

Shelf life: 3 years

Storage: Store at room temperature in a cool, dry place

Country of origin: Taiwan

 

Suggested Usage:

Dilute the perilla plum juice with cold or hot water to make a healthy fruit juice.

Add to smoothies to aid digestion and boost enzymes.

Use in homemade desserts, jellies, salad dressings, or cold dishes for a refreshing natural flavor.

Add to stews or vegetable dishes to prevent food from spoiling.

 

Storage Instructions: Store in a cool, dry place away from direct sunlight.