The Laxmi Urad Whole Dal is an excellent choice for your culinary needs. High-quality and unpolished, it preserves its nutritional value. A key ingredient in Indian cuisine, Urad Dal Whole is used in delicious dishes such as Dals, Idli, and Dosa, bringing a rich and earthy flavor. Buying it frozen can be handy, keeping the Dal fresh for longer while adding convenience. It's a healthy item, rich in fiber, protein, and B vitamins, promoting overall wellness. Ideal for your Urad Dal Whole needs, this product ensures an authentic taste straight from your kitchen.

"Laxmi Urad Gota is a perfect choice for customers looking for whole Urad Dal. Ideal for making a variety of Asian dishes, it can be used in delicious dals, curries or soups. Renowned for its earthy flavor and nutritious properties, Urad Dal is a rich source of proteins and dietary fiber, promoting digestive health. It's a convenient pantry staple, thus making your online grocery shopping easy and efficient."

"Laxmi Urad Dal, Skinned Black Lentils" is ideal for clients seeking whole Urad Dal. It boasts high protein and fiber essential for a balanced diet. Its distinct, creamy flavor is excellent for Asian dishes like dal makhani and idli. Adding convenience, as a non-perishable item, it can be stored indefinitely, ensuring you have a healthy ingredient on hand.

This split skinned black lentil (Urad Dal) is excellent quality, perfect for making flavorsome traditional Asian dishes, such as Dal Makhani and Idli. It retains a rich, hearty taste while being nutrient-dense, offering health benefits like high protein, fiber, and vitamins. Conveniently prepared, this product offers the distinction of whole Urad Dal's robustness without the hassle of lengthy soaking and cooking times.

"Deep Urad Dal" is ideal for enthusiasts seeking Urad Dal Whole for its high nutrient content. A staple in Indian cuisine, it's integral to a variety of dishes such as Daal Makhani, Idli, and Dosa, lending a rich, earthy flavor. The frozen option offers added convenience, preserving freshness while reducing prep time. High in fiber, protein, and B-vitamins, it promotes digestive health and boosts energy. Great for whole Urad Dal recipes.